Free Recipes Course
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Easy Recipes
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Mix this incredible dish up in no time at all. It is perfect for summer outings. Serve it as a side dish to your chicken dinner — or try it as filling for a delicious fish taco!
This is the true KFC recipe!
Serve this delicious Amish recipe for your next breakfast, or snatch up the exclusive cook book, Amish Recipe Collection, from Peppercorn Press. This collection contains 65 traditional recipes including Amish Friendship Bread!
In French cuisine, a quiche is a baked dish that is made primarily of eggs and milk or cream in a pastry crust. Other ingredients such as cooked chopped meat, vegetables, or cheese are often added to the egg mixture before the quiche is baked. Quiche Lorraine is perhaps the most common variety. In addition to the eggs and cream, it includes bacon and cheese.
Tikin-xik (TEEK'n-geek), a very widespread traditional Yucatan fish dish. Its ancestry goes back to ancient times. The modern version uses jumbo shrimp instead of whole fish.
For more information about this dish, and our travels, visit "Revival of Traditional Mexican Dishes" on our blog. Or, find other great Mexican recipes in our newly released Mexican Recipe Collection.
Chiles Rellenos, literally means “stuffed peppers.” Consisting of roasted fresh poblano peppers stuffed with a melting cheese, then covered in batter, and fried. It is often served in a tomato sauce although the type of sauce varies widely.
For more information, or to read about our food travels, visit "Chile Rellenos Alfresco" on our blog. Or find other great Mexican recipes in our newly released Mexican Recipe Collection.
Chilaquiles (chee-lah-KEE-lays) are a traditional Mexican breakfast that utilizes leftovers.
For more information, or to read about our food travels, visit "Mexican Food for Breakfast?" on our blog. Or find other great Mexican recipes in our newly released Mexican Recipe Collection.
