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Food Fact

Chow mein (also known as chao mian in Chinese-speaking communities) is a generic Chinese term for a dish of stir-fried noodles, of which there are many varieties. Authentic chow mein is generally made of soft noodles, whereas chow mein in Westernized Chinese Cuisine may also be made from thin crispy noodles.  Find fantastic recipes in our Chinese Recipe Collection!

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Main Ingredient - Eggplant
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